How do you ensure a healthy diet for children during their stay at the camp?
At Camp Santa Úrsula, we are committed to providing a balanced and nutritious diet for our campers. Our menus are made with natural and high quality ingredients to meet the caloric and taste needs of each child.
What types of foods are included in the daily menus and how are they selected?
Our daily menus include a variety of healthy foods, such as fruits, vegetables, lean proteins, whole grains and low-fat dairy. All foods are carefully selected to ensure a balanced diet that promotes the growth and healthy development of campers.
How do you manage children's food allergies and dietary restrictions?
At Camp Santa Úrsula, we take the food allergies and dietary restrictions of our campers very seriously. Before the start of camp, we request detailed information about each child's dietary needs and work closely with parents to ensure that their specific dietary requirements are met.
What steps do you take to promote healthy eating habits among campers?
In addition to providing nutritious food, at the camp we also educate campers about the importance of living a healthy lifestyle. Through fun and educational activities, we teach children about the importance of a balanced diet, the importance of staying hydrated, and how to make healthy food choices.
How can I be sure that my child is receiving adequate nutrition during their stay at the camp?
Thanks to the balanced menus and appropriate times to eat food, as well as to the supervision of the staff who always eat at the table with the children. In addition to preparing breakfast, lunch and dinner, our kitchen team also prepares nutritious snacks that are served mid-morning and mid-afternoon, ensuring that campers always maintain good body energy.